Secrets to Help You Keep Going When You Feel Like Quitting Attitude, the way you respond to life and all of its circumstances, is more important than anything. It is more important than the past, than struggle or success, than education or experience. It is more important than how much money you have, how much you owe, what you would like to do, or where you would like to go. While I have never actually experienced them in person, I've seen pictures of the cables leading to the top of Half Dome in Yosemite National Park. Those I know who have completed the climb tell me the final ascent up the sheer granite surface of that majestic landmass is by far the most challenging. The cables are there to make sure climbers reach the top safely. Once you begin the last leg of the journey and finally see the cables, you stand there, tilt your head to the sky, view the final hundred yards or so that lead to the top, and experience terror like you've never known. You realize you have no choice but to finish the trip. At that moment, you are more thankful than you could ever imagine for the cables that will become the guardrails you need to pull yourself to the top, not only for a spectacular view, but also for the feeling of accomplishment. The secret for how to keep going when you feel like quitting is to erect "cables" in our lives ahead of time, before we need them, so that when we face difficult days and situations the help we need to make it to the top will be there waiting to protect us from our own fears and self-defeating attitudes. One way to erect cables for your financial circumstances is to memorize a list of all the reasons you will not give in to debt. Drill the reasons into your mind so deeply that you could repeat them in your sleep. That will give you those cables to hang on to when you feel weak and vulnerable. Here are some examples: 1. I don't choose debt because it presumes unfairly on my future. 2. It is wrong for me to spend money I do not have. 3. There is always a way out; I will not stop until I find it. 4. When I step out in faith, I unleash God's power in my life. 5. I trust even when I do not understand. 6. I do the right thing even when I don't feel like it. 7. This credit-card company doesn't really care about me the way this letter indicates; they are looking for a new sucker. Once you have these truths planted deeply in your heart and mind, you will be able to call on them for strength in moments when you feel weak. You'll have the strength you need to crash through the quitting point and you'll be back on track in no time! ©Copyright 2010 Mary Hunt Everyday Cheapskate is a Registered Trademark |
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Showing posts with label cheapskate. Show all posts
Showing posts with label cheapskate. Show all posts
Monday, March 1, 2010
Feel Like Quitting?
Wednesday, February 17, 2010
Great Household Tips from Moms to Moms...
| Everyday Cheapskate |
Good Tips Jog the Memory
02/17/2010
My favorite tips submitted by readers are the ones that are not only useful, but also entertaining. Today’s first tip made me laugh as I imagined the tipster looking high and low for her car keys, failing to remember for a moment that she’d put them into the refrigerator. It occurs to me that the refrigerator, at work or home, makes for a great “key keeper.” It’s just quirky enough that it might work to prevent the problem of the lost keys.
NEVER FORGET. To save time after work when I need only a few items, I go to the grocery store on my lunch hour. I put the groceries into the refrigerator at work. So I don’t forget to take them home, I put my car keys into the bag with the groceries. Forgetting to grab the groceries is no problem, since my keys are with them. Diane, Oregon
CLEVER NUT. To chop nuts, measure the amount to be chopped into a small plastic bag and seal or fold over one end, leaving just a small corner for air to escape. Pound the nuts in the bag on a cutting board with a wooden or metal meat tenderizer. This saves time and eliminates clean up because you just pour the nuts into the recipe and throw away the bag!Sally P., Ohio
BACON SECRET. To keep your bacon from shrinking when you fry it, roll it in flour and place it in a nonstick skillet. Fry over low heat. You will be amazed how the bacon will keep its shape and size as it cooks. Sue C., West Virginia
BANANA JAM. Instead of throwing bananas out once they turn brown, I slice them into a small casserole dish, sprinkle them with one or two tablespoons of lemon juice, dot with a few tablespoons of butter, add two or three tablespoons of brown sugar and a handful each of chocolate chips and marshmallows. I cover the dish with aluminum foil and bake it for about 20 minutes, stirring half way through. Served in dessert cups with a dollop of whipped cream, my kids think this is a delicious treat! Amanda P., e-mail
CRACKER SAVER. If you open packages of crackers and find they have gone stale, just spread them on a cookie sheet and pop them into the oven on broil. Watch them carefully for a few minutes, and when they start to turn a little brown they are crisp again, perfect for eating. Diane, e-mail
©Copyright 2010 Mary Hunt
Everyday Cheapskate is a Registered Trademark
02/17/2010
My favorite tips submitted by readers are the ones that are not only useful, but also entertaining. Today’s first tip made me laugh as I imagined the tipster looking high and low for her car keys, failing to remember for a moment that she’d put them into the refrigerator. It occurs to me that the refrigerator, at work or home, makes for a great “key keeper.” It’s just quirky enough that it might work to prevent the problem of the lost keys.
NEVER FORGET. To save time after work when I need only a few items, I go to the grocery store on my lunch hour. I put the groceries into the refrigerator at work. So I don’t forget to take them home, I put my car keys into the bag with the groceries. Forgetting to grab the groceries is no problem, since my keys are with them. Diane, Oregon
CLEVER NUT. To chop nuts, measure the amount to be chopped into a small plastic bag and seal or fold over one end, leaving just a small corner for air to escape. Pound the nuts in the bag on a cutting board with a wooden or metal meat tenderizer. This saves time and eliminates clean up because you just pour the nuts into the recipe and throw away the bag!Sally P., Ohio
BACON SECRET. To keep your bacon from shrinking when you fry it, roll it in flour and place it in a nonstick skillet. Fry over low heat. You will be amazed how the bacon will keep its shape and size as it cooks. Sue C., West Virginia
BANANA JAM. Instead of throwing bananas out once they turn brown, I slice them into a small casserole dish, sprinkle them with one or two tablespoons of lemon juice, dot with a few tablespoons of butter, add two or three tablespoons of brown sugar and a handful each of chocolate chips and marshmallows. I cover the dish with aluminum foil and bake it for about 20 minutes, stirring half way through. Served in dessert cups with a dollop of whipped cream, my kids think this is a delicious treat! Amanda P., e-mail
CRACKER SAVER. If you open packages of crackers and find they have gone stale, just spread them on a cookie sheet and pop them into the oven on broil. Watch them carefully for a few minutes, and when they start to turn a little brown they are crisp again, perfect for eating. Diane, e-mail
©Copyright 2010 Mary Hunt
Everyday Cheapskate is a Registered Trademark
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